Menus

LEMONCELLO MARTINI

ketel one vodka, fresh lemon juice & mint-infused simple syrup

$13

ITALIAN MULE

tito’s vodka, basil, mint & ginger beer

$11

NEGRONI

tanqueray gin, campari & italian bitters

$12

FRENCH 75

hendrick’s gin, lemon juice & sparkling wine

$11

MIA RITA

patron reposado, mezcal, cointreau, lime & lemon juice, agave nectar

$14

MOJITO

flor de caña rum, fresh berries, splash soda, mint & lime

$11

PIMM’S CUP

ford gin, pimm’s, cucumber & ginger ale

$10

BEE’S KNEES

Bombay gin, lemon & honey

$11

OLD-FASHIONED

basil Hayden bourbon, simple syrup, Augusta bitters

$13

MANHATTAN

Bulleit rye, sweet vermouth & Italian bitters

$13

THE BLOODY DONOVAN

Grey goose vodka, zing Zang, lamb meatball, pancetta, olives & lime

$11

SPRITZ

Aperol, sparkling wine & soda

$9

IL GUFFINO, FRIULI VENEZIA GIULIA 9/36

LUCHI, DELE VENEZIE 8/32

ANT MOORE, MARLBOROUGH, NEW ZEALAND 9/36

JOEL GOTT, CALIFORNIA 10/40

CHATEAU ST. MICHELLE, COLUMBIA VALLEY 10/40

DOMAINE DROUHIN, ARTHUR, DUNDEE HILLS 12/48

PAUL HOBBS CROSSBARN, SONOMA COAST 15/60

MAROTTI CAMPI, VERDICCHIO “ALBIANO”, MARCHE 11/44

CASTEGGIO OLTREPO PAVESE MOSCATO DOLCE, LOMBARDY 10/40

GRANBAZAN, ALBARINO ETIQUETA VERDE, RIAS BAIXAS 13/50

CAMPUGET, COSTIERES de NIMES 11/44

CHATEAU MIRAVAL, STUDIO, COTES de PROVENCE 13/50

MUMM BRUT PRESTIGE, NAPA 11/42

Opera Prima Brut, Spain 9/36

CASTLE ROCK, WILLAMETTE VALLEY 10/40

DROUHIN OREGON ROSEROCK, EOLA-AMITY HILLS 13/50

SANGLIER TUSQUE, ANDERSON VALLEY 15/60

ALEXANDER VALLEY VINEYARDS 12/48

FELINO, VINA CABOS, MENDOZA 12/48

CHATEAU LES CROISILLE, “LE CROZILLON, CAHORS 11/44

SEAN MINOR, NORTH COAST 12/48

DUSTED VALLEY, COLUMBIA VALLEY 13/52

AUSTIN HOPE, CENTRAL COAST 16/64

BEAULIEU VINEYARD "BV" NAPA VALLEY 18/72

OAK FARM VINEYARDS, ZINFANDEL, PRIMITIVO, BARBERA, PETIT SIRAH, TIEVOLI, LODI 11/44

CONUMDRUM, RED BLEND. NAPA VALLEY 12/48

LA SOLITUDE COTES DU RHONE 11/44

SYROCCCO, SYRAH, ZENATA, MOROCCO 12/48

PHILIPONNAT ROSE ROYALE RESERVE BRUT, FRANCE 150

DELAMOTTE BRUT, FRANCE 115

AYALA BRUT MAJEUR, FRANCE 90

PERRIER – JOUET, GRAND BRUT, EPERNAY, FRANCE 98

CAKEBREAD, CHARDONNAY, NAPA VALLEY 70

PAUL HOBBS WINERY, CHARDONNAY RUSSIAN RIVER VALLEY 65

DOMAINE WILLIAM FEVRE, CHABLIS, BURGUNDY, FRANCE 68

PRUNOTTO BAROLO, DOCG $95

ALLEGRINI AMARONE, VENETO, DOCG $130

TOMMASI AMARONE, VENETO, DOCG $120

SANGLIER LEFT TUSQUE, CABERNET & CABERNET FRANC, SONOMA $75

STAG'S LEAP, CABERNET, NAPA VALLEY $105

ARGYLE “ NUTHOUSE” PINOT NOIR, OREGON 105

PATZ & HALL VINEYARD, PINOT NOIR SONOMA COAST 70

TRISATEUM, WILLAMETTE VALLEY, PINOT NOIR 62

K SYRAH MILBRANDT, WAHLUKE SLOPES, WASHINGHTON 70

CAYMUS-SUISUN, GRAND DURIF, SUISUN VALLEY 95

KEENAN, CABERNET SAUVIGNON, SPRING MOUNTAIN DISTRICT 110

CAYMUS, CABERNET SAUVIGNON, NAPA VALLEY 105

SILVER OAK, CABERNET SAUVIGNON, ALEXANDER VALLEY 120

O’SHAUGNNESSY, CABERNET SAUVIGNON, NAPA VALLEY 160

BLACKBIRD VINEYARDS, ‘ARISE”, RED BLEND, NAPA VALLEY 90

FLORA SPRINGS TRILOGY, RED BLEND, NAPA VALLEY 92

NAPA CELLARS, CABERNET SAUVIGNON, NAPA VALLEY 58

CLOS du VAL, CABERNET SAUVIGNON, STAG’S LEAP 140

CHATEAU MONTELENA, CABERNET SAUVIGNON, NAPA VALLEY 115

CAKEBREAD, CABERNET SAUVIGNON, NAPA VALLEY 230

FREEMARK ABBEY, CABERNET SAUVIGNON, NAPA VALLEY 60

NEYERS, LEFT BANK RED, NAPA VALLEY 134

GUILDALBERTO, TENUTA SAN GUIDO, TOSCANO 98

RUBINELLI VAJOL, AMARONE, VENETO 115

TENUTE SILVIO NARDI, BRUNELLO di MONTALCINO 115

DEVOLE, CHIANTI 60

PAOLO SCAVINO, BAROLO 85

BISSONI SANGIOVESE “GIRAFOGGIO” 60

BRUNO ROCCA “FRALU” LANGHE NEBBIOLO 75

SAN POLO, ROSSO di MONTALCINO 56

DOMAINE de LA SOLITUDE, CHATEAUNEUF du PAPE, RHONE VALLEY 72

FRANK FAMILY, CABERNET SAUVIGNON, NAPA VALLEY 95

TREFETHEN, CABERNET SAUVIGNON, OAK KNOLL DISTRICT 90

CYRUS, RED BLEND, ALEXANDER VALLEY 95

Orin Swift, PAPILLON Bordeaux Blend $150

8 Years in the Desert Zinfandel Blend $20 / $80

Orin Swift, MACHETE Petite Sirah, Syrah & Grenache $120

Aperol Spritz

$6

Campari Spritz

$6

Cosmopolitan

$6

Frozen Bellini

$5

House Wines

$6

Mia Bella Sangria

$5

Selected Beers

$4

Texas Mule

$5

Margarita

$6

Mojito

$6

Monday Pasta or Risotto

Choose one sauce & one topping from our “create your own” list

$8

Tuesday Wine Night

1/2 Priced Selected Bottled Wines

Wednesday

Extended Happy Hour 2pm-close

Thursday

Italian steak night (Mkt. Price)

Sunday Pizza Fest

Any pizza from 6pm - close

$12

Join Us for Brunch

Saturday & Sunday Served until 3 PM

*Steamed Mussels

$7

shellfish, gluten free

*Cannellini Beans

Sautéed with onion, roasted garlic tomatoes, fresh basil & lamb bacon

$8

gluten free

*Brussel Sprouts

Charred brussel sprouts in a chili balsamic reduction, served with candied pecans & a touch of pecorino cheese

$8

gluten free

*Baby Kale Salad

$5

gluten free

*Calamari

$7

shellfish

*Truffle Risotto

$7

gluten free

*Shrimp Modo Mio

Sautéed shrimp served with leeks & shiitake mushrooms tossed in a sweet chili balsamic sauce

$8

shellfish, gluten free

*Lamb Meatballs With Chipotle Balsamic Glaze

$7

gluten free

*Smoked Duck Tortellini

$8

*Roasted Cauliflower & White Raisins

$7

gluten free

*Pizza Pie

$8

*Tomato Bruschetta Il Giorno

$7

*Vegetable Ratatouille

$7

gluten free

*Granola Bowl

Greek yogurt, seasonal fruits, walnuts & local honey

$11

peanut

*Avocado Toast

Two poached eggs served over basil lime avocado, goat cheese & roasted jalapeños on toasted italian bread

$17

*Breakfast Sandwich

Eggs, roasted tomato, fresh mozzarella, avocado, lamb bacon & roasted jalapeño pesto sauce served on brioche

$14

tree nut

*Traditional Italian Ricotta Pancakes

Topped with maple syrup, banana slices, strawberries, walnuts, a dollop of whole milk ricotta cheese & whipped cream

$14

tree nut

*Brioche French Toast

Fresh baked brioche topped with vanilla custard, banana slices, strawberries & walnuts

$16

tree nut

*Eggs Ratatouille

Two poached eggs served over a bed of vegetable ratatouille, served with parmesan & romano fries

$13

gluten free

*Pizza Modo Mio

Fresh tomato sauce, oven roasted eggs & choice of 2 ingredients

$16

*Mia Bella Omelette or Frittata

Create your own with a choice of 4 ingredients

$13

Add for 5

grilled chicken, Italian sausage, pancetta or beef merguez sausage

Add for 8

grilled salmon, grilled shrimp, lamb bacon

Add for 10

Ahi Tuna Steak

Add additional ingredients for 1

*Mia Bella’s Italian Breakfast

two poached eggs served over sautéed spinach, potatoes, onions & mushrooms, topped with hollandaise sauce served on a toasted English muffin

$15

*Smoked Salmon

Two poached eggs topped with smoked salmon, finely chopped red onion, capers, topped with hollandaise sauce, served on a toasted english muffin

$16

*Eggs Florentine

Two poached eggs with sautéed spinach & artichoke hearts topped with hollandaise sauce, served on a toasted english muffin

$14

*Truffled Wild Mushroom Polenta Benedict

Two poached eggs over grilled polenta & wild mushrooms with hollandaise sauce, & a drizzle of truffle oil

$14

gluten free

*Eggs & Proscuitto

two poached eggs served over shaved proschuitto, caralmelized onions, topped with Hollandaise sauce & served on a toasted English muffin

$16

Mia Bella Sangria

$3

Frozen Bellini

$3

Mia Bella Mimosa

$3

Bloody Mary

upgrade to The Bloody Donovan for $5 extra

Aperol Spritz

$3

Campari Spritz

Cosmopolitan

House Wines

Selected Beers

Texas Mule

Margarita

Mojito

Parmesan & Romano Fries

$4

gluten free

Creamy Polenta

$5

Cannellini Beans

$8

gluten free

Roasted Garlic Mashed Potatoes

$5

Creamy Risotto

$5

gluten free

Roasted Cauliflower

$8

gluten free

Vegetable Ratatouille

$7

gluten free

Sodas

$3

Fresh Brewed Iced Tea

$3

Lemonade

$5

San Pellegrino

$4

Coffee

(regular or decaf)

$3

Cappuccino

$4

Espresso

$3

Hot Chocolate

$4

Latte

$4

*Crisp Calamari

with spicy tomato lemon chermoula

$11

*Mushroom Risotto Croquettes

stuffed with fresh mozzarella, kalamata olives & basil, topped with jalapeno cilantro pesto sauce

$10

tree nut

*Grilled Artichokes

pecorino cheese, olive oil, roasted jalapeno & lemon

$14

gluten free

*Shrimp Modo Mio

Sauteed shrimp served with leeks & shiitake mushroom tossed in a sweet chili balsamic sauce.

$13

shellfish

*Steamed Mussels

white wine, lemon, garlic & roasted tomato butter

$14

shellfish, gluten free

*Cannellini Beans

Sautéed with onion, roasted garlic tomatoes, fresh basil & pancetta

$10

gluten free

*Brussel Sprouts

Charred brussel sprouts in a chili balsamic reduction, served with candied pecans & a touch of pecorino cheese

$11

gluten free

*Tomato Bruschetta

Choice of relish drizzled with olive oil on toasted crostini, sprinkled with shaved parmesan cheese

$9

tree nut

*Beef Tenderloin Carpaccio

Baby arugula, lemon olive oil, capers & shaved parmesan cheese drizzled with truffle oil

$15

gluten free

*Roasted Cauliflower

White raisins, pickled onions & toasted pistachios

$10

gluten free

*Octopus

Served with garbanzo bean purée & onion caper tomato relish

$14

gluten free

Focaccia Bread (First Order Complimentary) Additional Servings $3

Our house-made fresh focaccia bread served with balsamic herb oil.

$3

*Lentil Soup

$6

gluten free

*Tomato Basil Bisque

with a fresh basil chiffonade

$6

*Mia Bella House Salad

fresh baby greens, sliced pears, tomatoes, red onions, walnuts, goat cheese & balsamic vinaigrette

$9

Half Salad $6

tree nut, gluten free

*Mia Bella Caesar Salad

romaine lettuce, parmesan cheese, croutons, anchovies & caesar dressing.

$9

Half Salad $6

*Asparagus & Kale Salad

with pecorino cheese, white raisins, lemon & olive oil.

$9

gluten free

*Caprese Modo Mio

fresh tomato slices, fresh mozzarella & basil pesto

$11

tree nut, gluten free

*Arugula & Shaved Fennel

with pecorino, gorgonzola, grapefruit segments, cherry tomatoes & grapefruit vinaigrette

$13

gluten free

*Steak Salad

Fresh mango, fennel, avocado, walnuts, grilled beef tenderloin, cherry tomatoes, pickled onions & baby greens with a honey lemon vinaigrette

$18

tree nut, gluten free

*Jalapeno Cilantro Fettuccine Scampi

Sautéed shrimp tossed in olive oil, a hint of crushed red pepper & cherry tomatoes

$17

shellfish

*Smoked Duck Tortellini

fresh pasta filled with smoked duck, fresh ricotta & orange chili cream reduction

$22

*Polpette

two giant meatballs filled with sun-dried tomatoes & ricotta cheese over fresh whole wheat spaghetti with tomatoes, mushrooms & tomato basil olive oil

$17

*Whole Wheat Tortellini

three-cheese tortellini, spinach, grilled chicken & tomato basil cream sauce

$22

*Potato Gnocchi

Shiitake mushrooms, cherry tomatoes, spinach, basil pesto with ricotta cheese & pecorino cream

$14

peanut, gluten free

*ROASTED CHICKEN-SPINACH MEZZALUNA

Sun-dried tomato-olive butter tapenade with a touch of cream.

$16

*Squid Ink Tagliatelle

Marinated grilled squid, sautéed bay scallops, shrimp, cherry tomatoes & creamy kale pesto

$21

peanut

*Rigatoni Diablo

Roasted jalapeños, shiitake mushrooms, sweet peas, roasted tomatoes, roasted red peppers & black olives drizzled with extra virgin olive oil

$13

*Kale Linguine

Sautéed mushrooms, artichoke hearts, goat cheese, garlic & toasted pine nuts tossed with fresh tomatoes & olive oil

$17

tree nut

*Mezzaluna

Porcini mushroom & goat cheese filled mezzaluna, marsala romano sauce & a dollop of goat cheese

$17

*Sea Scallop Risotto

jumbo sea scallops with sweet peas in a Pecorino & roasted red pepper pesto cream sauce

$23

tree nut, shellfish, gluten free

*Saffron Pappardelle

Served with shiitake mushrooms, tomatoes, leeks, spinach & lamb meatballs in an herb ginger saffron sauce

$17

*Italian Dumplings

Italian style dumplings stuffed with ricotta served in a lemongrass broth filled with shitake mushrooms, leeks, basil, sun-dried tomatoes & spinach

$16

*Seafood Capellini

shrimp, mussels, sea scallops, clams, chile & tomato basil sauce

$23

shellfish

Pasta

linguine, capellini, fettuccine, pappardelle, spaghetti, gnocchi, farfalle, rigatoni, risotto, penne

Risotto $13

Sauces

pomodoro, bolognese, basil pesto*, alfredo, kale pesto*, jalapeno cilantro pesto*, wild mushroom pesto*, sun-dried tomato pesto*, roasted red pepper pesto*

peanut

Ingredients

tomatoes, sweet peas, artichoke hearts, spinach, red onions, olives, eggplant, mushrooms, sun-dried tomatoes, roasted peppers

Add for $5

grilled chicken, pancetta, cheese stuffed meatballs, lamb meatballs, Italian sausage, beef Merguez sausage

Add for $8

grilled salmon, grilled shrimp

shellfish

Add for $10

*Ahi tuna steak

Add additional ingredients for $1

Gluten friendly pasta available for $2

*SEA FOOD LASAGNA

lasagna layered with seafood, mushrooms & a three-cheese blend, topped with lobster madeira cream sauce, sautéed spinach, jumbo shrimp & clams

$19

shellfish

*CHICKEN PICCATA MODO MIO

Sun-dried tomato pesto risotto, artichoke hearts, fresh tomatoes, capers & shiitake mushrooms in a white wine lemon butter sauce with a touch of tomato basil

$17

tree nut

*GRILLED SALMON

Creamy lemon zest risotto, cherry tomatoes, grapefruit segments, grapefruit vinaigrette & grilled asparagus

$21

*CHICKEN PARMIGIANA

Stuffed with spinach, mushrooms, roasted red peppers, mozzarella, parmesan cheese, angel hair pasta & tomato basil pesto cream sauce

$18

tree nut

*BEEF FILET

Garlic leek mashed potatoes, gorgonzola cheese, grilled asparagus & green peppercorn demi sauce

$26

*PESCA PAISANO

Grilled marinated trout on a bed of harissa herbed couscous, topped with roasted tomato cilantro pesto butter

$20

tree nut

*BEEF TENDERLOIN MEDALLIONS

Served with two mushroom ravioli drizzled with a green peppercorn sauce

$19

*EGGPLANT PARMIGIANA

Roasted eggplant layered lasagna style, with spinach ricotta mixture & tomato basil cream sauce on a bed of angel hair pasta

$14

*Chicken Crepe

Sautéed chicken breast, spinach, roasted red peppers, leeks, mushrooms & mozzarella cheese in a sage butter sauce

$18

tree nut

*CHICKEN MARSALA

With a side of pecorino gnocchi

$16

*PORK TENDERLOIN

Pear chutney risotto, sautéed vegetables & sweet balsamic reduction

$17

gluten free

*VEAL SCALOPPINE LIMONE

Artichokes, capers, cherry tomatoes & jalapeño cilantro risotto

$22

tree nut, gluten free

*LAMB LOIN CHOP

With two lamb shoulder ravioli served with a tomato mint chutney

$19

*KALE PESTO-CRUSTED CHICKEN BREAST

Served over a ginger-carrot puree

$17

tree nut

Signature Pizza

wild mushroom trio, mozzarella, truffle oil & basil pesto sauce

$16

peanut

ROASTED VEGETABLES PIZZA

Yellow squash, zucchini, eggplant, cherry tomatoes, portobello mushrooms, basil, pesto & goat cheese.

$13

tree nut

Pizza Bianca

romano cream, grilled chicken & spinach

$13

Margherita

roma tomatoes, basil, fresh mozzarella, olive oil & fresh tomato sauce

$13

Prosciutto, Arugula & Mozzarella

thinly sliced prosciutto, arugula, fresh mozzarella & fresh tomato sauce

$16

Choice of Sauce

mushroom pesto*, sun-dried tomato pesto*, basil pesto*, arugula pesto*, kale pesto*, alfredo, tomato

peanut

Choice of 2 Toppings

red onions, anchovies, spinach, olives, roasted red peppers, fresh tomatoes, jalapenos, pepperoni, sun-dried tomatoes, mushrooms, artichokes

Add for 5

Grilled chicken, italian sausage or beef merguez sausage

Add For 8

Shrimp

add Additional Ingredients for $1

Make It a Calzone for $2

*MIA BELLA BURGER

Grass-feed beef topped with caramelized balsamic onion & fresh mozzarella cheese, brushed with harissa aioli.

$13

*MEATBALL

Brioche bun topped with spicy tomato sauce, romano & mozzarella cheese, brushed with harissa aioli.

$11

*PORTOBELLO

Grilled portobello topped with tomato & mozzarella cheese, brushed with roasted jalapeños cilantro pesto aioli.

$11

tree nut

*STEAK

Grilled beef tenderloin topped with sautèed onions, mushrooms & mozzarella cheese brushed with roasted jalapeños cilantro pesto aioli.

$14

tree nut

*GRILLED CHICKEN

Grilled chicken breast topped with grilled vegetables & goat cheese, brushed with roasted jalapeños cilantro pesto aioli.

$12

tree nut

*ROASTED CHICKEN MUFFLATA

With olive tapenade on fresh baked focaccia.

$11

Parmesan & Romano Fries

$4

gluten free

Creamy Polenta

$5

Cannellini Beans

$8

gluten free

Roasted Garlic Mashed Potatoes

$5

Creamy Risotto

$5

gluten free

Roasted Cauliflower

$8

gluten free

Vegetable Ratatouille

$7

gluten free

Sodas

$3

Fresh Brewed Iced Tea

$3

Fresh Lemonade

$5

San Pelligrino

$4

Coffee (Regular or Decaf)

$3

Cappuccino

$4

Espresso

$3

Hot Chocolate

$4

Latte

$4

Crisp Calamari

with spicy tomato lemon chermoula

$12

Mushroom Risotto Croquettes

stuffed with fresh mozzarella, kalamata olives & basil, topped with jalapeno cilantro pesto sauce

$11

tree nut

Crab Cake

sweet potato balsamic chutney & saffron wine reduction

$18

shellfish

Grilled Artichokes

pecorino cheese, olive oil, roasted jalapeno & lemon

$15

gluten free

Steamed Mussels

white wine, lemon, garlic & roasted tomato butter

$15

shellfish, gluten free

Mushroom Strudel

Wild mushroom strudel filled with goat cheese, spinach, leeks, roasted red peppers with a mushroom pesto sauce

$16

gluten free

Brussel Sprouts

Charred brussel sprouts in a chili balsamic reduction, served with candied pecans & a touch of pecorino cheese

$12

gluten free

Tomato Bruschetta

Choice of relish drizzled with olive oil on toasted crostini, sprinkled with shaved parmesan cheese

$9

tree nut

Beef Tenderloin Carpaccio

Baby arugula, lemon olive oil, capers & shaved parmesan cheese drizzled with truffle oil

$16

gluten free

Chef’s Board

Local cheeses & select cured meats (serves 2)

$22

tree nut, gluten free

Roasted Cauliflower

White raisins, pickled onions & toasted pistachios

$10

gluten free

Octopus

Served with garbanzo bean purée & onion caper tomato relish

$16

gluten free

Charred Quail

Served with chili-balsamic glaze and fried leeks

$17

Focaccia Bread *first order complimentary

Our house-made fresh focaccia bread served with balsamic herb oil

$3

Lentil Soup

$6

gluten free

Tomato Basil Bisque

with a fresh basil chiffonade

$6

Mia Bella House Salad

fresh baby greens, sliced pears, tomatoes, red onions, walnuts, goat cheese & balsamic vinaigrette

$11

Half Salad $7

tree nut, gluten free

Mia Bella Caesar Salad

romaine lettuce, parmesan cheese, croutons, anchovies & caesar dressing.

$10

Half Salad $7

Asparagus & Kale Salad

with pecorino cheese, white raisins, lemon & olive oil.

$12

gluten free

Caprese Modo Mio

fresh tomato slices, fresh mozzarella & basil pesto

$13

tree nut, gluten free

Steak Salad

Fresh mango, fennel, avocado, walnuts, grilled beef tenderloin, cherry tomatoes, pickled onions & baby greens with a honey lemon vinaigrette

$26

tree nut, gluten free

Roasted Beets and goat cheese salad

Pistachio crusted goat cheese fritters, pickled red onions, candied pecans & sweet balsamic vinaigrette

$13

Lamb Ossobucco

shiitake mushrooms, sun-dried tomatoes, garlic-leek mashed potatoes & sautéed vegetables

$28

Sicilian Braised Beef Short Ribs

sweet pea risotto & balsamic chipotle glaze

$38

gluten free

Honey Glazed Pork Chop

ricotta-pistachio mashed potatoes, chianti fig chutney, fried leeks & sautéed vegetables

$27

peanut

Roasted Chicken

arugula pesto, rosemary lemon wine reduction, grilled vegetables & roasted potatoes with roasted chicken

$25

peanut

Veal Osso Bucco

Served with saffron pea risotto

$38

Seafood Lasagna

Lasagna layered with seafood, mushrooms & a three-cheese blend, topped with lobster Madeira cream sauce, sautéed spinach, jumbo shrimp & clams

$24

shellfish

Eggplant Parmigiana

Grilled eggplant, layered lasagna style with a fourcheese blend, topped with spinach and rosa maria cream sauce on a bed of angel hair pasta

$19

Chicken Piccata Modo Mio

Sun-dried tomato pesto risotto, artichoke hearts, fresh tomatoes, capers & shiitake mushrooms in a white wine lemon butter sauce with a touch of tomato basil

$22

peanut

Chicken Marsala

Served with a side of pecorino gnocchi

$21

Beef Filet

Garlic leek mashed potatoes, gorgonzola cheese, grilled asparagus & green peppercorn demi sauce

$38

Grilled Salmon

Creamy lemon zest risotto, cherry tomatoes, grapefruit segments, grapefruit vinaigrette & grilled asparagus

$27

gluten free

Chicken Parmigiana

Stuffed with spinach, mushrooms, roasted red peppers, mozzarella, parmesan cheese, angel hair pasta & tomato basil pesto cream sauce

$23

peanut

Ahi Tuna

Pan-seared sesame crusted ginger ahi tuna on a bed of wild mushroom pesto risotto, sautéed vegetables & a balsamic butter reduction

$32

Veal Scaloppine Limone

artichokes, capers, cherry tomatoes & jalapeno cilantro risotto

$27

tree nut, gluten free

12oz New York Strip

Served on a bed of potato gnocchi tossed in roasted garlic & truffle butter

$38

gluten free

Pesca Paisano

Grilled marinated trout on a bed of harissa herbed couscous, topped with roasted tomato cilantro pesto butter

$24

tree nut

Rack of lamb

Half racked served with olive tapenade over mushroom polenta

$28

gluten free

Roasted Carrots

Served with cinnamon-ginger, butternut squash puree, and spinach

$18

Signature Pizza

wild mushroom trio, mozzarella, truffle oil & basil pesto sauce

$18

peanut

Margherita

roma tomatoes, basil, fresh mozzarella, olive oil & fresh tomato sauce

$16

Pizza Bianca

romano cream, grilled chicken & spinach

$17

Prosciutto, Arugula & Mozzarella

thinly sliced prosciutto, arugula, fresh mozzarella & fresh tomato sauce

$18

Roasted Vegetable Pizza

yellow squash, zucchini, eggplant, cherry tomatoes, portobello mushrooms, basil pesto & goat cheese

$16

peanut

Choice of Sauce

mushroom pesto*, sun-dried tomato pesto*, basil pesto*, arugula pesto*, kale pesto*, alfredo, tomato

peanut

Choice of 2 Toppings

red onions, anchovies, spinach, olives, roasted red peppers, fresh tomatoes, jalapenos, pepperoni, sun-dried tomatoes, mushrooms, artichokes

add Additional Ingredients for $1

Make It a Calzone for $2

Add for 5

Grilled chicken, italian sausage or beef merguez sausage

Add For 8

Shrimp

Jalapeno Cilantro Fettuccine Scampi

Sautéed shrimp tossed in olive oil, a hint of crushed red pepper & cherry tomatoes

$21

shellfish

Smoked Duck Tortellini

fresh pasta filled with smoked duck, fresh ricotta & orange chili cream reduction

$23

Polpette

two giant meatballs filled with sun-dried tomatoes & ricotta cheese over fresh whole wheat spaghetti with tomatoes, mushrooms & tomato basil olive oil

$19

Whole Wheat Tortellini

three-cheese tortellini, spinach, grilled chicken & tomato basil cream sauce

$23

Potato Gnocchi

Shiitake mushrooms, cherry tomatoes, spinach, basil pesto with ricotta cheese & pecorino cream

$16

peanut, gluten free

Rigatoni Diablo

Roasted jalapeños, shiitake mushrooms, sweet peas, roasted tomatoes, roasted red peppers & black olives drizzled with extra virgin olive oil

$15

top with lump crab ragout $8

Squid Ink Tagliatelle

Marinated grilled squid, sautéed bay scallops, shrimp, cherry tomatoes & creamy kale pesto

$23

peanut

Sea Scallop Risotto

jumbo sea scallops with sweet peas in a Pecorino & roasted red pepper pesto cream sauce

$32

tree nut, shellfish, gluten free

Kale Linguine

Sautéed mushrooms, artichoke hearts, goat cheese, garlic & toasted pine nuts tossed with fresh tomatoes & olive oil

$18

tree nut

Mezzaluna

Porcini mushroom & goat cheese filled mezzaluna, marsala romano sauce & a dollop of goat cheese

$18

Lamb Shoulder Ravioli

Served in a port wine reduction & pecorino cream with tomato mint chutney

$23

Saffron Pappardelle

Served with shiitake mushrooms, tomatoes, leeks, spinach & lamb meatballs in an herb ginger saffron sauce

$20

Italian Dumplings

Italian style dumplings stuffed with ricotta served in a lemongrass broth filled with shitake mushrooms, leeks, basil, sun-dried tomatoes & spinach

$17

Seafood Capellini

shrimp, mussels, sea scallops, clams, chile & tomato basil sauce

$28

shellfish

Giant Cheese Ravioli

On a bed of butternut squash puree with roasted corn and coconut relish

$20

Pasta

linguine, capellini, fettuccine, pappardelle, spaghetti, gnocchi, farfalle, rigatoni, risotto, penne

Risotto $14

Sauces

pomodoro, bolognese, basil pesto*, alfredo, kale pesto*, jalapeno cilantro pesto*, wild mushroom pesto*, sun-dried tomato pesto*, roasted red pepper pesto*

peanut

Ingredients

tomatoes, sweet peas, artichoke hearts, spinach, red onions, olives, eggplant, mushrooms, sun-dried tomatoes, roasted peppers

Add for $6

grilled chicken, pancetta, cheese stuffed meatballs, lamb meatballs, Italian sausage, beef Merguez sausage

Add for $10

grilled salmon, grilled shrimp

shellfish

Add for $12

Ahi tuna steak

upgrade to Gluten Free Pasta for $2

add additional ingredients for $1

Parmesan & Romano Fries

$4

gluten free

Creamy Polenta

$5

Roasted Garlic Mashed Potatoes

$5

Creamy Risotto

$5

gluten free

Roasted Cauliflower

$8

gluten free

Vegetable Ratatouille

$7

gluten free

Sodas

$3

Fresh Brewed Iced Tea

$3

Fresh Lemonade

$5

San Pelligrino

$4

Coffee (Regular or Decaf)

$3

Cappuccino

$4

Espresso

$3

Hot Chocolate

$4

Latte

$4

TIRAMISU

espresso-soaked ladyfingers layered with mascarpone cheese

$8

ITALIAN CREAM CAKE

white cake layered with walnuts & topped with buttercream icing & toasted coconut

$8

CHOCOLATE MOUSSE CHEESECAKE

chocolate mousse layered cheesecake topped with Belgian chocolate

$8

PISTACHIO CRÈME CANNOLI

pastry shell filled with french vanilla cream, toasted pistachios & chocolate chips

$7

FLOURLESS CHOCOLATE CAKE

dense dark chocolate cake, smooth & rich

$8

KEY LIME PIE

creamy, sweet & zesty

$8

VANILLA GELATO OR SPUMONI

$6

SAFFRON CRÈME BRÛLÉE

garnished with fresh berries & whipped cream

$8

GINGER-PECAN BREAD PUDDING

candied ginger, pecan & white raisin bread pudding served with vanilla custard & caramel sauce

$8